Seasonal Jobs & Housing in Carrabassett Valley, ME

📍 Carrabassett Valley, ME

Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing, making beds, replenishing linens, and vacuuming. Ensure all rooms are cared for and inspected according to standards. Notify superiors on any damages, deficits, or disturbances. Deal with reasonable complaints/requests with professionalism and patience. Check stocking levels of all housekeeping-related consumables and replace when appropriate. Adhere strictly to rules regarding health and safety and be aware of any company-related practices

📍 Carrabassett Valley, ME

Greet guests and provide table service with efficiency and courtesy. Present menus, answer questions regarding items, daily specials, and beverages, and make recommendations upon request. Take and deliver accurate food and drink orders to customers in a timely, courteous, and professional manner. Be knowledgeable of all menu items, ingredients, and allergens. Check in with guests throughout the meal to ensure satisfaction and address concerns promptly. Maintain assigned station, including proper table setup, pre-bussing, cleaning, and resetting. Collaborate with kitchen, bar, host, and service staff to ensure smooth operations. Follow all health department regulations, safety guidelines, and customer service standards.

📍 Carrabassett Valley, ME

Set up and stock assigned stations with all necessary supplies before service. Prepare ingredients by cleaning, cutting, chopping, mixing, and portioning according to established recipes. Cook menu items using proper techniques including grilling, frying, sautéing, and other applicable methods. Plate and present dishes according to established standards and chef direction. Maintain food quality, consistency, and timing to support an excellent guest experience. Communicate effectively with kitchen and front-of-house staff to ensure accurate and timely order completion. Maintain a clean and organized workstation throughout the shift and properly wash and store all equipment and utensils at close. Follow all food safety, sanitation, and storage procedures, including inventory checks and food rotation.

📍 Carrabassett Valley, ME

· Responsible for cleaning and maintain all rooms, suites and indoor common areas at lodging properties. · Vacuum and sweep floors · Dust, mopping and pick up trash · Change linens and make beds · Replenish linens and towels · Clean and disinfect bathrooms · Wash windows · Report issues regarding guest’s rooms noted during service or reported by guest · Other job duties under SOC-Code 37-2012 may be performed

📍 Carrabassett Valley, ME

· Assist in preparing, seasoning, and cooking (cold, fry, grill, sauté) dishes such as soups, meats, fish, vegetables. · Prepare recipes to previously defined specifications. · Use kitchen equipment to execute recipes and food service. · Handle kitchen cutlery effectively and safely. · Sanitize food stations, equipment, silver, glass, plate ware, serving utensils. · Cover, label, and date food items and store them properly as defined by food safety guidelines. · Daily set-up, stocking, and tear-down of food lines – buffet, cafeteria, restaurant. · Restock service areas, stock ice, polish and restock glassware and silverware. · Tear down, store, and organize all banquet equipment in proper locations. · Maintain clean and organized dish area. · Expedite and run food. · May perform other related job duties pursuant to 35-2014.00, Cooks, Restaurant.