WAITERS AND WAITRESSES
CRAWFISH ASIAN CUISINE LLC
📍 RENO, NV (Washoe County)
Employment period
October 2026 – April 2027
Workers requested: 6
Hours per week
40 hrs/week
Experience
None required
Overtime available. No daily transportation provided. Tools and equipment provided. On-the-job training provided.
Requirements
No minimum education or experience required. Employer will provide on-the-job training. Must be able to perform the duties of the position.
Job Duties
Greet and seat guests in the dining area; Present menus and answer basic questions about menu items; Take food and beverage orders and enter orders into a point-of-sale (pos) system; Serve prepared food items and beverages, including seafood dishes, rice and noodle dishes, and drinks, by carrying trays from the kitchen to guest tables; Check on tables during meals and refill water, tea, and soft drinks as needed; Package to-go orders when requested; Clear used plates, bowls, utensils, and glassware from tables; Wipe and reset tables with clean utensils, condiments, and napkins for the next guest; Process payments through the pos system and issue receipts; Follow restaurant cleanliness, food safety, and sanitation procedures.
Apply for This Job
Apply on Employer SiteThis is a public job order published by the U.S. Department of Labor. TurnSeasons did not post it and has no relationship with this employer. Applications go directly to the employer, not through TurnSeasons.
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